Bimini Bread
Homemade honey-butter glazed sweet bread with extra honey butter.
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Explore the Brewfish dinner menu, then join us by the water.
Homemade honey-butter glazed sweet bread with extra honey butter.
Half-pound of seasoned shrimp served on ice with cocktail sauce and lemon.
Your choice of Mild Buffalo, Hot, Barbecue, Garlic Parmesan, Honey Garlic, Sweet Thai Chili or Jamaican Jerk.
Your choice of sauce, served with celery and carrots.
In-house smoked Wahoo and Mahi with tortilla chips, vegetables and pickled jalapeños.
Lightly floured and fried with Sweet Thai Chili sauce.
Coconut-coated shrimp with a tangy-sweet sauce.
In-shell clams in garlic herb butter with red or white sauce and garlic toast.
Beer-battered shrimp tossed in our homemade Bang Bang sauce.
Mussels in garlic herb butter with garlic toast and red or white sauce.
Crispy fried mozzarella with homemade marinara.
House-made guacamole with tortilla chips.
Seasoned, battered pickle chips with ranch.
Three eggrolls with house corned beef, Swiss, sauerkraut and Thousand Island.
BBQ chicken, mozzarella and grilled onions.
Grilled tomatoes, mozzarella and fresh basil.
House marinara, pepperoni and mozzarella.
Choice of balsamic vinaigrette, ranch, blue cheese or Caesar dressing.
Chopped romaine, house Caesar dressing, shaved parmesan and seasoned croutons.
Spring greens, carrots, tomatoes, red onions, shredded cheese and croutons.
Spring greens, Greek dressing, tomatoes, red onions, kalamata olives and feta.
Gluten-free pasta available upon request.
Rotini and shredded lobster in creamy homemade cheese sauce, baked to perfection.
Shrimp sautéed with garlic, white wine and lemon over al dente pasta.
Sautéed clams and linguine with your choice of red or white sauce.
Served with French fries.
House-smoked pulled pork, ham, Swiss, pickles and yellow mustard on a pressed Cuban roll.
House corned beef, Swiss, sauerkraut and Thousand Island on toasted rye.
Shaved beef, sautéed onions and mushrooms with mozzarella on an 8-inch hoagie.
Fried, grilled or blackened Mahi on brioche with lettuce, red onion and tomato.
Panko-crusted lump crab cake with lettuce, tomato, onion and citrus mustard.
Blackened, grilled or fried shrimp with lettuce, tomato and firecracker sauce.
Chicken, bacon, avocado, cheddar, caramelized onion, lettuce and tomato on brioche.
Melted cheese between buttery toasted bread.
Bacon, lettuce, tomato and mayo on toasted bread.
Grilled chicken, romaine, tomatoes and ranch.
Three house-smoked pulled pork sliders with coleslaw and your choice of side.
Served with sour cream and salsa.
Two blackened or grilled shrimp tacos with lettuce, cheddar-jack and pico de gallo.
Two mahi-mahi tacos with creamy coleslaw and pineapple salsa.
Two chicken tacos with lettuce, chili corn and garlic aioli.
Three ground beef tacos with lettuce, shredded cheese and pico de gallo.
Three panko-breaded avocado tacos with cheddar-jack, lettuce, pico and jalapeño aioli.
Cheddar and Monterey Jack cheese.
Cheddar-jack, grilled chicken, sautéed onions and tomatoes.
Cheddar-jack, shaved beef, sautéed onions and mushrooms.
Half-pound custom blend beef patty with your choice of side. Add onion rings for $2. Gluten-free bun available for $2.50.
American cheese, lettuce, tomato and red onion.
American cheese, bacon, lettuce, tomato and red onion.
Two quarter-pound patties, two slices of American cheese and bacon.
Bacon, blue cheese, onion jam, lettuce and tomato.
Sautéed mushrooms, Swiss, lettuce, tomato and onion.
Bacon, fried egg and pepper jack cheese.
Green olives and provolone cheese.
Pan-seared with zesty lemon-caper butter sauce.
Pan-seared with zesty lemon-caper butter sauce.
Pan-seared with zesty lemon-caper butter sauce.
Grilled Atlantic salmon with savory rice, broccoli and ginger-soy glaze.
Grilled or blackened Mahi with fries, broccoli and pineapple salsa.
Beer-battered haddock with fries, lemon and tartar sauce.
Butterflied shrimp stuffed with lump crab cake and served with rice.
Grilled 8-ounce strip with cowboy butter, seasonal vegetables and your choice of potato.
Guests 12 and under.